Cucina Romana: Another Italian Adventure continues the story of Jacoby Pines, a fledgling expat in Tuscany who discovers a potential connection to his ancestry while on holiday in Rome. What follows is a food-filled, wine-soaked adventure about one man’s quest for family among the splendor of Italy.
Available March 25, 2021
Purchase your copy here.
PRAISE AND RECOGNITION:
“I think of Andrew Cotto’s expertly crafted ‘Cucina’ novels as spiritual adventures inspired by a passion for the food and wine and people of Italy. It is the most fun you can have immersing in such pleasures short of being there in person.” – Rocco DiSpirito